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Sancerre les Romains – rouge


type of soil : Sparnacian Flint
Sub-soil : Oxfordian Chalk Rouge
acreage : 2.5 acres
year of plantation : 1965
exposition : West
slope : 30%
altitude : 260 to 280m
varietal : Pinot Noir
Harvest : by machine
Vinification : fermentation in stainless steel vats two weeks, then aged 18 months in oak casks.

1996 ruby red colour with purplish blue sheen still needing to develop more. Red fruit aroma. Drink at 14° . Will keep until 2003.

 

 

Sancerre les Romains Rosé

type of soil : Sparnacian Flint
Sub-soil : Oxfordian Chalk
acreage : 2.5 acres
year of plantation : 1965
exposition : West
slope : 30%
altitude : 260 to 280m
varietal : Pinot Noir
Harvest : by machine
Vinification : fermentation and ageing 6 months in stainless steel vats

1997 Rosé de Pressurage (Rosé from Pressing). Onionskin salmon pink colour, wine with light bouquet, hints of fresh flowers, leather and citrus fruit.


Sancerre la Marigny - Rouge

Sancerre les Herses – rouge

type of soil : Sparnacian Flint Rouge
acreage : 1acre
year of plantation : 1943-1960
exposition : East
slope : 25%
altitude : 205 to 225m
varietal : Pinot Noir
Harvest : by hand only
Vinification : fermentation in stainless steel vats three weeks, then aged 18 to 24 months in small oak casks

1996 ruby red colour. Aromas of strawberries and wild berries. Drink at 14° . Will keep until 2005.

 

 

Sancerre les Herses – rosé


type of soil : Sparnacian Flint Rosé
acreage : 1acre
year of plantation : 1943-1960
exposition : East
slope : 25%
altitude : 205 to 225m
varietal : Pinot Noir
Harvest : by hand only

1997 Rosé de Pressurage (Rosé from Pressing). Onionskin salmon pink colour, wine with light bouquet, hints of fresh flowers, leather and citrus fruit.

 

 

Sancerre les Pommereaux Rouge

type of soil : Barremian Chalk
acreage : 2.2 acres
year of plantation : 1970
exposition : East
slope : 10%
altitude : 190 to 195m
varietal : Pinot Noir
Harvest : by machine
Vinification : fermentation in stainless steel vats two weeks, then aged 15 to 18 months in oak casks

1995 beautiful deep red colour well rounded and full bodied with aromas of raspberry red fruits. Will keep, still needs to develop; it will be appreciated at the beginning of 2000.